Passionately selected strictly crafts
Bringing the authentic taste of Italy to Australia, New Zealand, and Taiwan.
We carefully select high-quality food, wine, and craft beer straight from the source, partnering directly with local Italian producers and independent farms.
Share this glass with us
We are your local experts in authentic Italian flavors.
From small family farms to your glass, we bring you the finest food, wine, and craft beer Italy has to offer.
Lorenzo
Director | ITAFINEST
After years working in Italy, Lorenzo now brings his expertise to Australia and New Zealand, connecting the best of Italian food, wine, and craft beer with the tables of top restaurants. He loves discovering new places, feeling at home wherever he goes, and finding little corners of Italy across the world. For him, authenticity matters, and every product must reflect the true quality of Made in Italy.
It’s not always easy. The best Italian products are not always easy to sell they need to reach the right tables, in the right restaurants. That’s where Lorenzo’s selection starts, and since then, he has never stopped bringing the finest Italy has to offer.
Chiara
Brand Manager | ITAFINEST
Chiara has been shaping the ITA FINEST brand for over three years. Chiara works primarily behind the scenes, overseeing brand development and visual communication. Her contribution is vital to strengthening the company’s identity and ensuring consistent messaging across all markets.
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Our Story
Our Taste
From Emilia, the heart of Italy’s Food Valley, ITA FINEST brings together authentic Italian food, craft beer, and fine wines for markets across Southeast Asia and Oceania.
We are not just exporters, we are curators.
Every producer we work with is carefully selected for quality, consistency, and value, combining tradition and innovation.
Many started as family businesses and have grown internationally while keeping the same dedication to taste and authenticity.
Our experience in international trade allows us to manage every step from sourcing and logistics to documentation and support making Italian excellence reliable and accessible for importers and distributors.
We believe in knowing the people behind the products.
Trust, transparency, and passion are at the core of every collaboration, because great Italian taste travels best when it is handled with care.
Our
Selection
We want to export Italian Food, Beer and Wine products, we’ve selected only the high quality products directly from the producer or the farm.
Corte Lenguin
Corte Lenguin is the winery of Vantini’s family that produces quality wines in the heart of Valpolicella Classic since 9th century. It is the Vantini Family utmost desire to produce wine of the highest level, in the optimum environment to achieve a result that is true to the typical geographical and cultural make up of this hallowed zone. Amarone, Valpolicella, Ripasso and Recioto are the most popular wines produced by Corte Lenguin.
These wines are made from only the grapes given by the members can be employed in the wine transformation, in an uncommon example of valorization of the area that goes from Scandiano up to Canossa (foot of the hills Emilian Apennines). Nature is at the very heart of Cantina Puianello, furthermore new technology help us to ensure the quality and style of our wines.
Only with water from the water springs of Gualdo Tadino (Perugia, Italy). Matteo and his wife Maria Cristina decided to produce their beer following these two rules. They were born in Umbria, very close to the well-known water springs of Gualdo Tadino, in a land capable of producing the best barley since the Middle Ages. High quality water and barley gave them the opportunity to turn their passion into a work. Beer was in their fate, and they decided to start a brewery.
Togni is a historic leader in the Italian beverage sector, bottling pure mineral water from protected natural springs for over three generations. Sourced from the heart of Italy’s pristine mountains, their premium and super-premium glass lines like GocciaBlu and San Cassiano, are designed exclusively for the finest Horeca and fine dining tables worldwide. A perfect blend of territory, absolute purity, and sustainable Italian design.
Chocolate For Family is an artisanal laboratory specialized in true
‘Bean-to-Bar’ chocolate production. Located in the Marche region, they carefully craft every single bar starting directly from raw cocoa beans, using only natural, fresh, and sustainable ingredients. By avoiding industrial processes, they create a unique sensory journey of authentic chocolate tailored for adults, children, and demanding gourmet explorers.
Caseificio Sociale Castellazzo
Caseificio Sociale Castellazzo is one of the first cheese transformation structures in the province of Reggio Emilia. Parmigiano Reggiano is a PDO hard cheese, made with raw milk (partially skimmed through surfacing), without additives or preservatives. The milk of Red Cows of Reggiana’s breed has some qualitative characteristics that differ from the traditional Parmigiano-Reggiano. The Red Cow produces a third less of milk than the Holstein breed, but it has a higher performance in the chesse-making process.
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